Month: February 2015

Palachinke German Crepes Recipe | Montana Homesteader

Traditional German Hungarian Palachinke Recipe

Quick & Hearty Healthy Cereal Recipe | Montana Homesteader

Why are Worms Escaping from my Worm Bin?

Moosewood Cookbook 40th Anniversary Edition

Quiche recipe: easy, homemade and delicious quiche! | Montana Homesteader

Hello I'm Annie and welcome to our blog!

I was raised in an old farmhouse in the country and taught by three generations of women in my family to cook from scratch, can and preserve food, nurture plants to grow, craft with my hands, and live a simple, meaningful life. Now I'm teaching my own children these skills on our little homestead in Montana. I am a Master Gardener and a Master Naturalist and love helping others learn. I'm sharing these vintage skills here so you too can live a simple, more connected homemade life- one canning jar at a time!